Monday, May 27, 2019
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Recipe for Short Rib Ragu (Dairy Free, Gluten Free, Soy Free)

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Recipe for Short Rib Ragu (Dairy Free, Gluten Free, Soy Free).

Serves: 6-8

“Winter comfort food at its best! Convenient since best when served the next day making it perfect for entertaining, holidays gatherings, or a date-night to impress and freezes well too! Toss with pasta, polenta, cauliflower, potato mash, or what have you, for a luxuriously rich hearty meal everyone will love!” Via From Jessica’s Kitchen.

Recipe for Short Rib Ragu (Dairy Free, Gluten Free, Soy Free)

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